GIANTS Biscuit 78g x14 per case (Bourbon, Chocolate)

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If I want to eat something then I will eat it and I will enjoy it, I won’t be part of a weird female subcultural that defines itself by sweet treats. Add the bourbon biscuits to the bowl of a food processor and blitz until completely broken down into fine crumbs. While the cakes cool make the chocolate cream. Whip the heavy cream and icing sugar until medium peaks form. Then add mascarpone, vanilla extract, cocoa powder and fold gently with a spatula. A great gift for your Dad this Father’s Day. You could make it extra special by writing his name in chocolate on the biscuit. You can make the biscuits any size you like, we’ve made ours 15 cm by 5 cm. Ingredients Mix and match treats to create your own personalised cookie - use anything from chocolate chunks to dried fruit and nuts.

I cooked it probably for about 20-25 minutes at 180? Until a skewer comes out clean and it’s springy to the touch. We produce Gluten Free biscuits of all kinds using chocolate, oats, nuts, vine fruits or simply a plain shortbread. Take two biscuits and spread a teaspoon of the filling onto one and very gently sandwich the other on top. It doesn't have to be neat! Repeat with the remaining biscuits and leave to set in the fridge. Being a chocolate factory who are we not to try our hand at the humble bourbon? We’ve given it a bit of a revamp and tested it on our wonderful regulars at the factory shop. They have given it the green light so here we are…The Lucocoa Bourbon Biscuit. This is one of our three nostalgic and hand stamped biscuits we have created. The classic flavours but with a giant bite!Bourbon biscuit crumbs: Make sure you blend the Bourbon biscuits into fine crumbs before making the batter. This will ensure that you get a delicious fluffy biscuit cake.

We have worked hard to create the ultimate chocolate biscuits. Our recipes include both melted chocolate and melt in the mouth smooth and silky chocolate chunks. They are selling giant custard creams, bourbons and Jammie dodgers. What could be better?? Giant biscuits now sold at Morrisons We can create these in various sizes and customize them for seasonal celebration; at Easter the mini chocolate eggs topper was a hit.There’s no denying that macarons take practice, but if you make sure the consistency is right before piping and that your oven is at the correct temperature (an oven thermometer is best for this), you’re on to a winner. If you want a larger cake then you can double the recipe but will need a longer cooking time. Another option is to make two cakes and sandwich them together with ganache – a bit like a Bourbon Biscuit itself! Decorating your Bourbon Biscuit Cake I mean let’s face it, you’ll probably make this more than once anyway and can try it both ways! How to make Bourbon Biscuit Cake – Step by Step Method