SMASHED Alcohol Free Cider Cans - Non Alcoholic, 0.05% ABV, Vegan, Gluten Free, British Brand, Real Cider, Zero Alcohol (Multipack Case of 12 x 330 ml cans)

Product Information

I highly suggest avoiding other flavored whiskeys like Screwball or Fireball. Their strong flavors will overpower the apple. Prepare your glasses by wetting the edge with cider and dipping them into cinnamon sugar. Thinly slice an apple for a garnish. This adorable layered drink is almost too cute to drink! Not only does it looks exactly like your favorite autumn candy, but you can also make it kid-friendly by swapping the shot of vodka for lemonade. Whiskey, bourbon, rye, or apple whiskey can be used in this recipe. I do not recommend using cinnamon whiskey such as Fireball.

Fresh raspberries - perfect plump fresh raspberries are best; they should be sweet and slightly tart - the perfect balance.

Olive Oil – Use regular olive oil, extra virgin olive oil, or any neutral oil you like, such as avocado oil. At a time when space travel was still mainly in the imagination of science fiction writers, Zoom seemed to represent those dreams of going into outer space. Maegan is the author of her best-selling Beautiful Boards, Spectacular Spreads and Brilliant Bites cookbooks. She started blogging in 2012 and features hundreds of original recipes on The BakerMama. She truly enjoys sharing her easy, family-friendly recipes, creative meal ideas, food board creations, and entertaining spreads to encourage others to get in the kitchen and make something memorable for their loved ones to enjoy together. Learn More Strain the drink into a glass ( these and these are my current favorites right now). Then just top off with sparkling water and a fresh fig. Takes maybe five minutes to make, uses ingredients you hopefully have on hand, is classy, pretty, and so refreshing, really delicious, and super cozy.

Apple cider vinegar - works in balance with the apple juice and gives the drink acidityand complexity - a little something extra so you don't feel like you're simply drinking fruit juice. Try a salted caramel rimmer: Mix 1 tablespoon coarse sugar (such as Demerara) with 1 teaspoon coarse salt. Dip the rim of the glass in caramel sauce, and then into the sugar/salt mixture. Strawberry Pippin” is our dry cider that we introduced in 2010. Using natural strawberry essences to attain slight fruity undertones, Strawberry Pippin… Read More For a super fast and super flavorful addition to your favorite Asian meals, look no further than this smashed cucumber salad! A special technique and zippy dressing transform ordinary cucumbers into a crisp, tangy side dish bursting with flavor. I tried it at an Asian fusion restaurant recently and was immediately inspired to create my own version.PS. The glasses in these photos are classic Old Fashion Glasses. They’re surely the prettiest glasses to add a little bourbon to. Add the lemon to the shaker and muddle the wedges for at least 2 minutes. You want to extract as much of the fresh lemon juice and zest from the skins as you can. Look at it all! (C) Step four Bourbon, oh, how I love thee. That wasn’t always the truth.In fact, my nose used to crinkle at the thought of sipping it. Sriracha – This is a chili sauce you can find at most grocery stores. If you can’t find it, garlic chili sauce or another hot sauce you have on hand can work. Rusty Gold” is a spiced cider that we infuse with a blend of spices that we have been making our Wassail with for the last 15 years. This blend of spices… Read More

This one is an incredible combo of apple cider, pear nectar and sparkling wine, it’s a huge hit at any party. Bourbon Smash Remove the syrup from the heat and add in the thyme. Stir and transfer it to a glass jar and place in the fridge to cool for about 2 hours*. Do not strain out the thyme or mulling spices yet.

Adding a complex flavor to the apple cider and vodka mixture is a blend of brown sugar, cinnamon, star anise, and cloves.