Lindens Garlic 1000mg - 200 Odourless Capsules - Standardised to Provide 700mcg Allicin (Equivalent to 1000mg Fresh Garlic) - 6+ Months Supply - GMP & Letterbox Friendly - UK Made

Product Information

Garlic has been used for centuries for its associated health benefits and it’s modern pharmacological uses have been supported by some scientific studies. Odourless garlic has been shown to have many potential health benefits from helping to reduce the risk of cardiovascular disease to neuroprotection. Allicin can also help with nitric oxide release in the blood vessels, thereby relaxing them and helping to bring about a drop in blood pressure. That, long term, is good for supporting heart health. To this day, many people plant garlic among their crops or urban gardens to prevent insect infestations. For normal immune function and no garlic burps, you can take this supplement once a day, preferably with a meal.

Most of the health benefits of odourless garlic are from a compound in raw garlic called allicin. Allicin is destroyed when garlic is heated beyond a certain point. Raw garlic contains the active compounds that are associated with garlic’s health benefits. 2 Reactive oxygen species (ROS) and free radicals have strong links to many modern-day diseases such as unwanted inflammation. 3 Odourles garlic is a concentrated form of garlic in a garlic in a capsule, with no unwanted taste of smell. What are the health benefits of odourless garlic? The fermentation that garlic undergoes in this process alters its chemical characteristics and generally improves the concentration of bioactive compounds. Before taking garlic, tell your doctor or pharmacist if you are allergic to it; or to any other ingredients that may be listed on the product label; or if you have any other allergies. This product may contain inactive ingredients (such as soybean oil), which can cause allergic reactions or other problems. Talk to your pharmacist for more details.

Pharmacy product

Garlic has been shown over the years to have many powerful pharmacological effects on the cardiovascular system. Some studies have shown that having a diet high in garlic has a strong association with lower blood pressure. 4 Other studies have shown garlic to reduce systolic blood pressure and could help to prevent high blood pressure. 4 Garlic possesses certain compounds which display a strong antioxidant effect and help “mop up” these unwanted free radicals and reduce oxidative stress on the body as a result. 3

The garlic extract is immersed in sunflower oil. You can take one capsule daily, ideally with meals. The whole bulbs are heated over several weeks, and the garlic ends up with a sweet and syrupy taste, with a hint of tang. It is also elastic and has a chewy texture. Even Bram Stoker, the author of Dracula likely chose garlic as a repellent of vampires based on its use as a mosquito repellent.

Potential side effects of raw garlic

Health benefits of odourless garlic may include potentially lower blood pressure, vasodilation of blood vessels for improved circulation, and antioxidant and neuroprotection properties. How does odourless garlic work? Lawson, L. D., & Hunsaker, S. M. (2018). Allicin Bioavailability and Bioequivalence from Garlic Supplements and Garlic Foods. Nutrients, 10(7). https://doi.org /10.3390/nu10070812 Garlic has also shown some positive effects on blood triglycerides (fats in the blood) as well as overall cholesterol levels. Most of the benefits are seen in animal studies, which don’t always translate well to humans, but the results do look promising, so further investigation is needed. 4